From the FLUR Kitchen

Iced Latte

Name: Iced Latte
Total time: 2 min
Yield: 1 drink
Ingredients: 1 tsp (4 g) FLUR Instant; 2 oz (60 ml) hot water; 1 cup (240 ml) cold milk; Ice

Espresso-strength coffee over milk and ice.

2 minutes · Makes 1 drink

What you need

1 tsp (4 g) FLUR Instant
2 oz (60 ml) hot water
1 cup (240 ml) cold milk
Ice

How to make it

Dissolve one teaspoon of FLUR Instant in 2 oz (60 ml) of hot water.
Fill a glass with ice and pour in the milk.
Pour the coffee over the top.

Pro tip

Sweeten with a little syrup if you like.

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Recipe from https://flurglassware.com/pages/recipes/iced-latte · FLUR Glassware

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