
Coffee
Great for brewed coffee, pour-overs, or anything you sip slowly.
Matcha
Matcha whisked with hot or cold water until smooth and mixed with milk.
Tea
Loose leaf or bagged tea steeped in hot water.
Cocktails
Spirit-based drinks like spritzes, highballs, or shaken classics.
How to use your tasting glasses
Our favorite ways to use these glasses. For more recipes and ideas, follow us on Instagram.